Acquerello three 500g cans
Aged 1 year
| CLOTHES |
| MEASURE | XS/34 | S/36 | M/38-40 | L/40-42 |
|---|---|---|---|---|
| UK | 6 | 8 | 10 | 12 |
| USA | 4 | 6 | 8 | 10 |
| FRA | 36 | 38 | 40 | 42 |
| Waist (cm) | 64 | 68 | 72 | 76 |
| Chest (cm) | 81 | 85 | 89 | 93 |
| Seat (cm) | 89 | 93 | 97 | 101 |
| Inseam (cm) | 81 | 82 | 83 | 84 |
| SHOES |
| FOOT IN INCHES | FOOT IN CM | USA | Euro | UK |
|---|---|---|---|---|
| 9¼ | 23.5 | 6 | 39 | 5 |
| 9½ | 24.1 | 6.5 | 39.5 | 5.5 |
| 9¾ | 24.8 | 7.5 | 40 | 6 |
| 10 | 25.4 | 8 | 41 | 7 |
| 10¼ | 25.7 | 8.5 | 41.5 | 7.5 |
| 10½ | 26 | 9 | 42 | 8 |
| 10¾ | 27.3 | 9.5 | 42.5 | 9.5 |
How to Take Clothing Measurements
- Get a flexible measuring tape. These are often sold in craft stores
- Neck:
- Measure around the base of the neck in inches.
- Round up to the nearest half inch.
- Chest:
- Wrap tape measure under armpits around fullest part of chest (usually right above nipples
- Sleeve:
- Bend your elbow and rest your hand on your hip.
- Have someone measure from the middle of the back of your neck to your wrist by putting the tape measure over your shoulder, around your elbow and to your wrist.
- Waist:
- Wrap tape measure around where you normally wear your pants. Keep tape measure a little loose by keeping a finger between the tape measure and your waist.
- Inseam:
- Put on a pair of shoes.Have someone measure from your crotch to back of the heel, where you want your pants to end.
- Hands:
- Measure around the hand at the fullest part (exclude thumb). The number of inches shows the size of the glove.
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In Italy and Europe, costs calculated at checkout
Vacuum and nitrogen, quality preserved until opening
The pack to get to know Acquerello
Three 500 g tins of Acquerello Carnaroli rice aged one year, gathered in an elegant gift box. The best way to discover why Acquerello is considered one of the finest rices in the world: by tasting it.
Each tin makes about 6 portions of 80 g, for a total of 18 portions: enough to try different recipes and understand what sets Acquerello apart from a common Carnaroli — the ageing of at least one year and the finishing with the rice germ, rich in vitamins.
A pack designed for gifting: to those who love to cook, to those who appreciate authentic Italian products, or simply to those who have never tried Acquerello.
Find recipes and inspiration in the recipes section or on Instagram.
Product Details
Aged Carnaroli rice, restored with its own germ
- Rice origin: Italy
- Produced and packaged at Tenuta Colombara, Livorno Ferraris (VC)
- Packaged under deep vacuum and subsequent nitrogen pressurisation
- Best before: 84 months from the packaging date
- Once opened, store in a cool, dry place
For more information, visit our website acquerello.it